03/01/2021 17:18

Steps to Prepare Jamie Oliver Gooseberry chutney

by Tom Phillips

Gooseberry chutney
Gooseberry chutney

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gooseberry chutney. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Gooseberry chutney is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Gooseberry chutney is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook gooseberry chutney using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gooseberry chutney:
  1. Get 200 gms goose berries
  2. Get 125 gms sugar
  3. Prepare as per taste salt
  4. Take as per taste black salt
  5. Get 2 tsp red chili powder
  6. Take 1 tsp black pepper powder
  7. Take 1 tbsp cumin powder
  8. Make ready 2 tbsp dry ginger powder
  9. Prepare 2 tbsp oil
Steps to make Gooseberry chutney:
  1. Boil gooseberry,remove seeds,blend in mixture jar.
  2. In a heat pan add oil,add gooseberry pulp,stir,add sugar stir well,add dry ginger powder,bothsalt,mix well.
  3. Now off the flame,add cumin powder,red chili powder,black pepper powder,mix well.Now chutney is ready.
  4. Serve with paratha.

So that is going to wrap this up with this special food gooseberry chutney recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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