Recipe of Gordon Ramsay Autumn crumble

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, autumn crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

These fruity crumbles will give you serious autumn feels. Where better to start than a comforting fruit crumble? From classic apple & blackberry to rhubarb. Recipe with video instructions: Crimble crumble!

Autumn crumble is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Autumn crumble is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook autumn crumble using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Autumn crumble:

1. Take 2 apples
2. Get 250 g frozen fruits
3. Make ready 50 g light muscovado sugar
4. Make ready 1 tsp ground cinnamon
5. Make ready 1 lemon
6. Get Crumble topping
7. Make ready 75 g demerara sugar
8. Prepare 175 g plain flour
9. Take 85 g cool butter, diced

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Instructions to make Autumn crumble:

1. Peal, core and cut the apple into 1cm cubes and put in an oven proof dish
2. Add the juice of the lemon, the frozen fruit, sugar, cinnamon and water. Mix
3. To make the crumble top, rub the butter into the flour until the mixture is crumbly. Stir in the demerara sugar.
4. Add the crumble mixture on the top of the fruit
5. Cook for 50min at 190oC

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