Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, pinwheel samosa roll. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Samosa pinwheels are great party treat. Knead the dough for a minute before rolling. Pinwheel samosas call for perfect samosa sheet and delicious stuffing. Roll samosa sheet and spread stuffing : Divide dough into two portions.
Pinwheel Samosa Roll is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pinwheel Samosa Roll is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pinwheel samosa roll using 26 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Pinwheel Samosa Roll:
- Prepare Samosa Dough-
- Take wheat flour
- Make ready maida
- Make ready rice flour (optional)
- Take oil
- Prepare carom seeds
- Take salt (as per taste)
- Get Water
- Get Dry Masala
- Prepare fennel seeds
- Prepare coriander seeds
- Make ready black peppers
- Prepare cloves
- Prepare Aloo Masala
- Get boiled potato
- Take boiled peas
- Prepare chopped green chillies
- Take oil
- Take cumin seeds
- Make ready asafetida
- Make ready red chilly powder
- Take black salt
- Prepare chaat masala
- Make ready Salt
- Make ready freshly chopped coriander
- Prepare Oil for frying
We are applying water so that after rolling the chapati with. Samosa Pinwheels Recipe with step by step Picture and Detail Video. Learn HOW TO MAKE Spread the filling on top of the samosa dough and then roll it, cut them into small circles and fry it in. Действия. Пожаловаться. Pinwheel Samosa Full recipe: goo.gl/ArRPiu Follow me on INSTAGRAM:: goo.gl/ByNseu.
Steps to make Pinwheel Samosa Roll:
- Take a mixing bowl, add wheat, maida and rice flour. Add carom seeds and salt and mix well.
- Add oil and mix it well with the flour without adding water. The dough should hold a shape.
- Now slowly slowly add the water n knead into a soft dough. Cover it with clean wet cloth n rest for 30 mins.
- Now for dry masala, heat a pan and dry roast coriander and fennel seeds, black pepper and cloves. Once it becomes aromatic turn off the gas and cursh it.
- Now for aloo masala, heat oil in a pan, add cumin seeds, asafetida and green chilly. Now add boiled greens peas and potatoes.
- Add prepared dry roast masala, cumin powder, red chilly powder, chaat masala, black salt and salt. Mix well. Garnish it with coriander and transfer it in a plate. Now once again knead the dough, take a small lemon size dough roll it into a dry maida.
- Roll it into a thin chapati. Spread the masala all over the chapati and roll it.
- Stick the edges using a water. Roll it properly.
- Cut it into a 1 inch long pieces. Similarly cut all the pieces.
- Slightly press the samosa pinwheel roll and dab it into a cornflour.
- Heat oil into a pan, one by one drop the pinwheel rolls in the oil. Fry till it becomes brown and crispy. Take out on an absorbent paper.
- Serve hot with ketchup, coriander or tamarind chutney.
Learn HOW TO MAKE Spread the filling on top of the samosa dough and then roll it, cut them into small circles and fry it in. Действия. Пожаловаться. Pinwheel Samosa Full recipe: goo.gl/ArRPiu Follow me on INSTAGRAM:: goo.gl/ByNseu. Papad Cheese Roll - Tea-Time Snacks. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these.
So that’s going to wrap it up for this special food pinwheel samosa roll recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
