Recipe of Homemade Paneer Malai Kofta Gravy

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, paneer malai kofta gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Paneer Malai Kofta Gravy is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Paneer Malai Kofta Gravy is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook paneer malai kofta gravy using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Paneer Malai Kofta Gravy:

1. Prepare For Kofta
2. Get 200 gm Paneer
3. Prepare 1 Grated carrots
4. Get 2 tsp Chopped coriander leaves
5. Get 1/2 tsp Chilli powder
6. Get 1/2 tsp Garam masala
7. Get 2 tsp Maida/All-purpose Flour
8. Make ready to taste Salt
9. Get as needed Oil for frying
10. Get For gravy
11. Get 3 tbsp Oil
12. Get 2 Chopped onion
13. Prepare 1 tsp Ginger garlic paste
14. Prepare 1 cup Tomato puree
15. Take 1/4 tsp Turmeric powder
16. Prepare 1/2 tsp Cumin powder
17. Get 1 tsp Garam masala
18. Get 1/2 cup Cashew nut paste
19. Take 1 tbsp Fenugreek leaves
20. Take 2 tsp Butter
21. Make ready handful Coriander leaves
22. Make ready 200 ml Water
23. Get to taste Salt

Instructions to make Paneer Malai Kofta Gravy:

1. Take a bowl add paneer and add all the ingredients mix well and make a soft dough. From the take a small portion and make ovel size. Take a pan add oil is heated add kofta fry till golden in colour in medium flame.
2. Take a pan add oil, onion cook till transparent add ginger garlic paste and tomato puree.
3. Add all masalas and water cooked few minutes and then add cashew nuts paste again cooked 5 minutes. Add fenugreek leaves.
4. Finally add coriander leaves and butter. And then switch off the gas. Add the koftas into the gravy. Paneer Malai Kofta Gravy ready to serve with Chappathi, Parotta And Naan.

So that is going to wrap it up for this exceptional food paneer malai kofta gravy recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!