28/08/2020 02:13

Step-by-Step Guide to Prepare Favorite Potato wedges

by Mable McLaughlin

Potato wedges
Potato wedges

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, potato wedges. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound Six wedges per-potato should give you a thick, but not too thick, slice. If wedges are any thicker, they may be crispy and gold on the outside, but. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.

Potato wedges is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Potato wedges is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have potato wedges using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato wedges:
  1. Make ready russet potatoes
  2. Get chilly powder
  3. Get pepper
  4. Take oil
  5. Prepare corn flour
  6. Take Salt as required

These are delicious, crisp, flavorful and spicy. These spicy crisp potato wedges are delicious on their own but also go well with any dips like chilli sauce, ketchup or guacamole. Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. This potato wedge recipe is easy, spicy and a healthy alternative to French fries!

Steps to make Potato wedges:
  1. Preheat oven at 350 degrees F
  2. Cut potatoes into lengthy pieces
  3. Boil it in water for 3 mins and drain the water
  4. Combine chilli powder, corn flour, salt, pepper and oil. Coat potatoes evenly with this mixture.
  5. Bake at 350 degree for 15 mins one side and 10 mins other side

Potato wedges are the ultimate easy side dish - just slam them in the oven and forget about them until hunger strikes. This potato wedge recipe is easy, spicy and a healthy alternative to French fries! They're perfect alongside almost anything and great for parties and barbeques. You can use up fresh herbs on them or throw in the dried stuff. Bake crispy potato wedges for a satisfying snack or side.

So that is going to wrap it up with this special food potato wedges recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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