22/01/2021 05:49

Easiest Way to Make Quick Spicy Amla Chutney

by Douglas Rhodes

Spicy Amla Chutney
Spicy Amla Chutney

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy amla chutney. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Amla Chutney is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spicy Amla Chutney is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy amla chutney using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Amla Chutney:
  1. Get 100 gm coriander leaves
  2. Take 50 gm Amla/gooseberry
  3. Take 1/2 tsp cumin seeds
  4. Take 4-6 green chillies
  5. Get 1/2 inch ginger
  6. Make ready 1/2 tsp lemon juice
  7. Take to taste Salt
Instructions to make Spicy Amla Chutney:
  1. Take 100 gram Amla cut it off into small pieces and remove the seeds.
  2. Roughly chop coriander leaves.
  3. To make chutney place Amla and coriander leaves in a mixture jar.Add green chilli,cumin seeds, ginger, salt to taste and 3-4 teaspoon water to grind the chutney. Add lemon juice and mix it well.
  4. Spicy and healthy Amla chutney is ready.Serve this chutney with samosa, pakoda,or any other snack.

So that is going to wrap this up with this exceptional food spicy amla chutney recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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