Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, bombay biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bombay Biryani is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Bombay Biryani is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bombay biryani using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bombay Biryani:
- Take For gravy:
- Take Chicken
- Make ready Potatoes (OPTIONAL)
- Prepare Onions
- Make ready Tomatoes
- Prepare Ginger and garlic paste
- Prepare Oil
- Make ready Yogurt
- Prepare Shan bombay biryani masala
- Take Red chilli powder
- Make ready Salt
- Make ready All spice powder
- Make ready Dried coriander powder
- Make ready Turmeric powder
- Take Cumin seeds
- Make ready For rice:
- Make ready Rice
- Make ready Water
- Prepare Salt
- Make ready Sliced lemon (OPTIONAL)
Instructions to make Bombay Biryani:
- Firstly, put oil according to your chicken in a cooking pot and heat it up on medium to high flame and add chicken in it. Cook/fry the chicken until it changes it's colour.
- Then add chopped onions and cook them till they become light brown.
- Now add ginger and garlic paste and cook it for 2 minutes.
- Then add tomatoes and cook them until they become soft.
- On the other hand, take potatoes if you want to add and cut them into four pieces then heat up the oil on medium to high flame and add rahein potatoes ang fry them till they become golden brownand take them out.
- Now take yogurt and add shan bombay biryani masala and mix it well.
- Now add the yogurt mixture in the chicken and add all the spices as mentioned above. It's totally optional but i like to add more spices. Now cook it for 1 minute and then cover it and let it cook for 15-20 minutes on low flame. Your delicious gravy is ready.
- Now put water according to your rice in another cooking pot and add salt and lemon slices and let the water boil and then add rice and half cook them and then rinse them.
- Now take orange or yellow food colour and mix it with milk.
- Now put half of the rice in the cooking pot and add the layer of gravy and then add the layer of remaining rice and add food colour mixture and green chillies and let it be steamed for 15-20 minutes on low flame and don't forget to place large sized pan under the cooking pot. And your scrumptious biryani is ready to serve.
So that is going to wrap this up with this exceptional food bombay biryani recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
