How to Make Perfect Tuscan Chicken Mac-n-Cheese

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuscan chicken mac-n-cheese. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tuscan Chicken Mac-n-Cheese is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Tuscan Chicken Mac-n-Cheese is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuscan chicken mac-n-cheese using 22 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Tuscan Chicken Mac-n-Cheese:

1. Make ready boneless chicken thighs
2. Make ready salt
3. Prepare pepper
4. Get paprika
5. Get chili powder
6. Get cayenne pepper
7. Prepare I honestly do not measure the spices and just know..
8. Take olive oil
9. Prepare butter
10. Prepare large red onion diced
11. Take garlic cloves minced
12. Take white wine (any)
13. Get jar sun dried tomatoes in oil
14. Take flour
15. Take chicken broth
16. Get non fat milk (refular milk is ok)
17. Take italian herbs
18. Get macaroni cooked
19. Get spinach
20. Make ready Parmsean cheese
21. Get mozz cheese
22. Get sharp cheddar cheese

Instructions to make Tuscan Chicken Mac-n-Cheese:

1. Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes.
2. Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken.
3. When chicken is done, remove from pan and set aside on a plate.
4. Add butter to the pan and melt.
5. Add onion and garlic, stir for about 2 minutes until transparency.
6. Add the wine and simmer for about 3 minutes.
7. Stir in the entire jar of sun dried tomatoes with oil.
8. Simmer for about a minute, then add flour and stir for another minute.
9. Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute.
10. Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes.
11. Once sauce thickens, add spinach and stir until the spinach wilts.
12. Mix in the cheese and been very well.
13. Add the chicken and top with some more Parmsean cheese.
14. Enjoy!

So that is going to wrap this up with this special food tuscan chicken mac-n-cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!