Recipe of Quick Chicken Tikka masala with bukhari rice

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken tikka masala with bukhari rice. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Tikka masala with bukhari rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken Tikka masala with bukhari rice is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chicken tikka masala with bukhari rice using 25 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka masala with bukhari rice:

1. Get For Tikka
2. Prepare chicken
3. Get red chilli powder
4. Prepare salt
5. Take chat masala
6. Prepare cumin powder
7. Prepare turmeric powder
8. Make ready lemon juice
9. Take ginger garlic paste
10. Get yogurt
11. Prepare _3 tbsp oil
12. Take For bukhari rice
13. Take rice
14. Take medium onion
15. Take carrots
16. Get raisins
17. Prepare green peas
18. Make ready cumin seeds
19. Prepare _4 cloves
20. Prepare _8 black pepper
21. Prepare cinammon sticks
22. Take star seed
23. Make ready food colour
24. Make ready Oil
25. Prepare Salt

Steps to make Chicken Tikka masala with bukhari rice:

1. Wash chicken and cut into 4 pieces
2. Take a large bowl and add yogurt and mix all the spices into it (red chilli, chat masala, ginger garlic, salt, lemon juice, cumin powder, turmeric powder)
3. Add chicken in yogurt marinate and rest for 2_3 hrs
4. After 2_3 hrs take a vessel and pour 3_4 tbsp oil and add chicken marinate into it.
5. Cover the pan and cook on low to medium heat. Check in between amount of water released from chicken and yogurt and flip the pieces after some time to cook properly from both sides.
6. Turn off flame when all the water dried out.
7. For bukhari rice: wash and soak rice for 30 minutes.
8. Sliced onions, chopped carrotsJulienne cut.
9. Heat oil and add cumin seeds, cinammon stick, cloves, black pepper and star seeds..
10. Sautay all the spices and onions till golden brown
11. Add green peas and sautay for 1_2 minutes. Now add water and give boil.
12. Add rice in boiling water and add salt too.
13. Cook till very less water left. Add yellow food colour and cook on simmer after covering the lid.
14. In another pan heat oil and sautay carrots and raisins. Take out in a plate.
15. Dish out rice and put chicken pieces over it and Sprinkle carrots and raisins over it. Enjoy with your family

So that is going to wrap this up with this special food chicken tikka masala with bukhari rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!