Easiest Way to Prepare Jamie Oliver Chicken biryani

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken biryani. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken biryani is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken biryani is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken biryani using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken biryani:

1. Take Sella Rice 4 glasses soaked for 3 hours
2. Make ready 4 tbsp Salt
3. Get Chicken one kg cut into 12 pcs
4. Take 1 cup Oil
5. Prepare Onions 3 sliced
6. Make ready 1 tbsp G/g paste
7. Take Tomatoes 3 sliced
8. Take 2 packets Shaan Bombay biryani masala
9. Take 1 cup Yogurt
10. Get Potatoes one kg cut into big chunks
11. Take Green chillies 6 juleine cut n deseeded
12. Take Corriander leaves 1/2 cup finely chopped
13. Make ready Mint leaves few
14. Make ready Tomatoes 3 sliced for topping
15. Prepare 1 cup Brown onions
16. Get In a bowl mix :
17. Get 1/2 tsp Zaafran essence
18. Take 1/2 tsp Biryani essence
19. Take 1/4 tsp Biryani colour
20. Get 1/4 tsp Khewra essence

Steps to make Chicken biryani:

1. Cook rice in a big pot by adding salt 4 tbsp only till 3/4 done n keep aside.
2. In another pan add oil, fry onions till golden. Add in g/g paste n fry with tomatoes n cook for few minutes.
3. Then add chicken n cook till colour changes. Now add shaan masala with 1/4 cup water n bhoonofy it very well.
4. Then add yogurt,give it a good mix n finally add in potatoes.
5. Stir n cover n cook for about 25 to 30 mins till chicken n potatoes r tender, masala or gravy thickens n oil floats on top.
6. In a pan put oil from gravy 3 tbsp as long with water 4 tbsp.
7. Layer of rice topped with chicken n gravy, some tomatoes n green chillies n corriander leaves.
8. Repeat layers n finally put rice layer, put color mixture,top with brown onions,coriander leaves, green chillies n tomatoes.
9. Put on dum, first five mins. On high n then 15 min. on low.
10. Dish out n garnish with mint leaves.
11. Serve with salad n raita.

So that is going to wrap it up for this special food chicken biryani recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!