Easiest Way to Prepare Speedy Mae's Bread and Butter Pudding

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mae's bread and butter pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mae's Bread and Butter Pudding is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mae's Bread and Butter Pudding is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mae's bread and butter pudding using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mae's Bread and Butter Pudding:

1. Get 7 slices thick sliced white bread, crusts removed
2. Take butter for spreading
3. Get 100 g dark chocolate - we used bournville dark orange chocolate to compliment the orange zest
4. Get zest 1 orange (optional)
5. Make ready 3 large eggs and 1 extra large egg yolk
6. Take 50 g caster sugar
7. Prepare 120 ml double cream
8. Prepare 1 sp vanilla extract
9. Make ready 1 tsp cinnamon
10. Prepare 300 ml milk - we used whole for a creamy custard but you could use semi
11. Make ready 2 tbsp light brown soft sugar

Steps to make Mae's Bread and Butter Pudding:

1. First, cut the crusts off the bread (save for breadcrumbs and freeze). Cut the slices in half (into triangles)
2. Butter the bread on one side
3. FInely chop the chocolate into small chunks
4. Grease a baking dish with a little butter and start to layer the bread. After the first layer, sprinkle over half of the chocolate chunks.
5. Layer the rest of the bread on top and sprinkle with the remaining the chocolate chunks
6. In a large jug, add the eggs and egg yolk, cream, sugar, vanilla, orange zest and cinnamon. Whisk with a fork or hand whisk until gently combined
7. Now add the milk and whisk again
8. Pour over the bread, making sure that all of it is covered.
9. Leave the mixture to soak into the bread for 15 minutes
10. Sprinkle the brown sugar over the top evenly.
11. Cook in a preheated oven on 180˚ c (160˚c fan oven) for 30 minutes.
12. Remove from the oven and serve with icecream or a litle cream.

So that is going to wrap this up with this special food mae's bread and butter pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!