Step-by-Step Guide to Prepare Speedy Keema Cottage Pie

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, keema cottage pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keema Cottage Pie is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Keema Cottage Pie is something which I have loved my entire life. They are fine and they look fantastic.

Delicious Keema cottage pie with minced beef. We've jazzed up the comfort food favourite, borrowing peas and spices from a much-loved Indian mince curry. Cottage Pie is a homely, comforting dish made of minced beef topped with buttery mashed potatoes. Then why not try these related recipes: Whole Spice Chilli.

To begin with this recipe, we must first prepare a few ingredients. You can have keema cottage pie using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keema Cottage Pie:

1. Take For the potato topping:
2. Make ready potatoes, par boiled until fork tender,
3. Get butter,
4. Take whole milk,
5. Take dried coriander leaf, or a handful fresh corriander,
6. Prepare garlic, crushed,
7. Make ready Salt and white pepper to season
8. Make ready For the keema pie filling:
9. Make ready beef mince, (I used 12% fat frozen for better texture),
10. Get onion, chopped,
11. Get finely chopped carrot,
12. Prepare garlic, crushed,
13. Take peas,
14. Get malt vinegar,
15. Prepare heaped tsp medium curry powder,
16. Get tumeric,
17. Take ground ginger,
18. Prepare red chilli flakes, or to taste,
19. Take dried corriander leaf,
20. Make ready beef stock cube,
21. Take level tsp sugar, or sugar replacement,
22. Prepare Salt and white pepper to season,
23. Prepare Cooking oil or ghee for frying
24. Make ready water (this may vary, see recipe)

A simple Beef keema pie recipe for you to cook a great meal for family or friends. Buy the ingredients for our Beef keema pie recipe from Tesco today. A quick and easy Crispy Potato-Topped Beef Keema Pie recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.

Steps to make Keema Cottage Pie:

1. Add the cooking oil to a medium saucepan and bring up to heat. Add in the onions and malt vinegar. Gently fry for a few minutes until they begin to soften then add in the diced carrots and garlic. Season with salt and pepper. Add in the ground ginger, curry powder, corriander leaf, red chilli flakes and tumeric. Stir through and fry off the spices for a few seconds.
2. Add the beef mince. Fry for a couple of minutes then crumble in the beef stock and add the sugar. Stir everything together. Once the beef is browned pour in enough water to cover all the ingredients by about 1cm and bring to a simmer. Add a lid to the saucepan.
3. Prepare the mash potatoes by adding the milk, crushed garlic, corriander leaf and butter to a large saucepan. Heat until the butter melts and stir through the milk. Add in the par boiled potatoes and using a potato masher mash until no lumps remain. Remove from the heat then blend further using a wooden spoon. Season to taste with salt and pepper.
4. Preheat the oven to 180 (fan). Check on the keema curry. Once thickened and reduced down remove from the heat. Allow to cool for a couple of minutes then ladel into an oven proof dish. Spoon over the mashed potatoes. Smooth neatly over and right up to all edges so there's no gaps.
5. Bake in the oven for 15 minutes until the top is light and golden and a thin crust had formed. Allow to cool for a couple of minutes then eat and enjoy! :)

A quick and easy Crispy Potato-Topped Beef Keema Pie recipe, from our authentic Indian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Artisan Beef, Pies and hand crafted beer. You can order pies from both Collections. This comforting cottage pie is packed with the goodness of onions, carrots, chestnut mushrooms If you want to give this cottage pie a twist you could swap classic potatoes for sweet potato instead.

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