16/08/2020 09:45

Step-by-Step Guide to Prepare Favorite My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€

by Harold Townsend

My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€
My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my peppery veg shepherds pie, with mash potato and broccoli top πŸ˜€. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€ is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€ is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have my peppery veg shepherds pie, with mash potato and broccoli top πŸ˜€ using 23 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€:
  1. Get potatoes
  2. Get Broccoli
  3. Prepare Olive oil
  4. Take Onion Chopped
  5. Make ready Garlic Crushed
  6. Make ready Steak Mince
  7. Get Bay Leaves
  8. Take carrots chopped small
  9. Get Salt
  10. Make ready Black pepper
  11. Prepare frozen garden peas
  12. Prepare Chopped Tomatoes
  13. Make ready Balsamic Vinegar
  14. Prepare Boiling water
  15. Make ready Beef Cubes or boulions
  16. Get Butter
  17. Take Black cracked pepper
  18. Prepare Salt
  19. Get A little cold water
  20. Make ready corn starch or corn flour
  21. Get Baked beans
  22. Prepare Mixed Herbs
  23. Take Garlic Powder
Instructions to make My Peppery Veg Shepherds Pie, with Mash Potato and Broccoli Top πŸ˜€:
  1. Put potatoes on to boil first. If using fresh Broccoli put in with potatoes and boil. If using frozen, put them in with potatoes after the potatoes have boiled for 10 minutes.
  2. Ingredients.
  3. In a deep fry pan or Wok, heat up the oil and add the onions. After 2 minutes add the garlic and mix.
  4. When the onions are softened, add the mince steak and stir in.
  5. By now the potatoes are boiled enough to add the broccoli to the potatoes bring to the boil and boil for 10 mins
  6. Add the Bay leaves to the mince and stir in. Next add the carrots, mix and add salt and pepper.
  7. Add the peas and tomatoes and stir it all. Add the balsamic vinegar and stir
  8. Next add the boiling water with the beef stock cubes mixed in the water and add to beef mince. And stir.
  9. Transfer to a large saucepan and bring to boil and simmer for 20-25 minutes. Add a little cracked Black pepper and stir in.
  10. Check your potatoes and broccoli are done, strain all water off
  11. Mash them together add a tablespoon of butter and mash in.
  12. Add a pinch of salt and stir in, empty it onto a plate.
  13. At the end of the cooking time, add two heaped teaspoons of corn starch or corn flour to a little bit of water mix then add to the mince stirring to thicken.you need it thick so as the mash wont fall through.
  14. Take out the bay leaves and put them to the side, to use for decoration. Then pour the mince into a greased oven dish and let cool for 10 mins.
  15. Preheat oven 200Β°C or gas 7
  16. When its cooled on top a little gently spoon ontop the mash & broccoli mix. Gently add dollops of it all around the outside first.
  17. Make ridges gently with a fork the add to preheated oven 200Β°C or gas 7 for 10 mins, then you can grill the top for extra crisp.
  18. Add more pepper if you want to and a little salt. Serve with some garlic & herb baked beans. Add the garlic and mixed herb to baked beans. goes lovely with this dish

So that is going to wrap it up with this special food my peppery veg shepherds pie, with mash potato and broccoli top πŸ˜€ recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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